Ingredient:
- 1 can or 1 frozen can (as directions
say) apple juice -
1/2 to 3/4 c. 100% instant tea -
2 to 3 cloves, whole -
2 to 3 cinnamon sticks -
Orange slices
Direction:
Put ingredients in crock pot on high. Cook for 1/2 hour. Turn on low. Simmer and serve. Put orange slices on top. Great for winter guests! |
Ingredient:
- 4 lbs. beef round steak, cut in 1 inch
cubes
- 4 c. sliced carrots
- 2 c. sliced celery
- 4 med. onions, sliced
- 2 (5 oz.) cans water chestnuts,
drained and sliced
- 2 (6 oz.) cans sliced mushrooms,
drained
- 1/4 c. plus 2 tbsp. flour
- 2 tbsp. sugar
- 2 tbsp. salt
- 2 (16 oz.) cans tomatoes
- 2 c. Burgundy
Direction: In roasting pan or Dutch oven mix meat, carrots, celery, onions, water chestnuts and mushrooms. Mix flour, sugar and salt, then add to meat mixture. Stir in tomatoes and Burgundy. Cover and bake 4 hours.
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