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Listing 20 Recipes in this Category - Breads

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Sweet Dinner Rolls
N/A 15.00 8051
Rosemary Focaccia
N/A 0.00 9703
Southern Cornbread
N/A 4.00 11162
Hearty White Sandwich Bread
N/A 8.00 12311
Indian Fry Bread
N/A 145.00 15682
Cinnamon Bread
N/A 18.00 14649
Chinese Pan Bread
N/A 3.00 15196
Sponge Bread Recipe
N/A 0.00 15634
Banana Ginger Bread
N/A 0.00 16195
Vegan Sesame Semolina Bread
N/A 0.00 32675

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Pick of the Week
Title:ICE CREAM CONE CAKES - Author: - Contributor:
Any flavor cake mix
Flat-bottomed waffle ice cream cones
(30 approx.)
Sugar decorations

Prepare any flavor layer cake mix as directed on the package.

Pour a scant 1/4 cup batter into each of the waffle cones.

Fill a scant half full; if cones are filled more than this,

batter will run over top. Set in square or oblong pan and bake

as directed for cupcakes. Cool. Frost with any favorite

frosting and decorate with candies. Do not store in an

airtight container as the cones will soften.
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