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Listing 20 Recipes in this Category - Breads

Recipes	Author	Rating	Hits
Sweet Dinner Rolls	N/A	15.00	10306
Rosemary Focaccia	N/A	0.00	12069
Southern Cornbread	N/A	4.00	13372
Hearty White Sandwich Bread	N/A	8.00	14443
Indian Fry Bread	N/A	145.00	20133
Cinnamon Bread	N/A	18.00	16715
Chinese Pan Bread	N/A	3.00	17443
Sponge Bread Recipe	N/A	0.00	17836
Banana Ginger Bread	N/A	0.00	18430
Vegan Sesame Semolina Bread	N/A	0.00	36394

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Pick of the Week

Title:OVEN STEW - Author: N/A - Contributor:

Ingredient:

4 lbs. beef round steak, cut in 1 inch
cubes
4 c. sliced carrots
2 c. sliced celery
4 med. onions, sliced
2 (5 oz.) cans water chestnuts,
drained and sliced
2 (6 oz.) cans sliced mushrooms,
drained
1/4 c. plus 2 tbsp. flour
2 tbsp. sugar
2 tbsp. salt
2 (16 oz.) cans tomatoes
2 c. Burgundy

Direction:
In roasting pan or Dutch oven mix meat, carrots, celery, onions, water chestnuts and mushrooms. Mix flour, sugar and salt, then add to meat mixture. Stir in tomatoes and Burgundy. Cover and bake 4 hours.