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Listing 20 Recipes in this Category - Pastas

Recipes Author Rating Hits
Chichen Lasagna
N/A 67.00 13526
Polka Dot Mac and Cheese
N/A 4.00 12367
Fried Ravioli
N/A 9.00 13005
Sweet Corn and Mushroom Truffle Pasta
N/A 7.00 13998
Penne Pasta with Tomato Cream Sauce
N/A 8.00 14795
Eggplant Lasagna
N/A 0.00 15548
Pasta Chicken
N/A 62.00 20597
Artichoke Risotto
N/A 0.00 16777
Chicken, Snowpeas and Vinaigrette
N/A 0.00 16918
Shrimp, Mayhonaise and Radish Pasta Salad
Webmaster 0.00 17434
FETTUCCINE WITH SHELLFISH, TOMATOES, OLIVES
N/A 0.00 18383
Angel hair Pasta with creamy tofu tomato sauce
N/A 2.00 18542
ALFREDO FETTUCINE
Gloria Pitzer 42.00 23164
Capellini Pomodoro
Unknown 9.00 18432

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Pick of the Week
Title:CROCK POT POTATO SOUP - Author: N/A - Contributor:
Ingredient:

  • 6-8 potatoes, chunked
  • 2 med. carrots, cubed
  • 2 stalks celery, cubed
  • 1 med. onion, chopped
  • 1 tbsp. parsley flakes
  • 5 c. water
  • Salt and pepper to taste



Direction:
Cook in crock pot on low for 8 hours or until vegetables are done. One hour before serving, add one can of evaporated milk.
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