getrecipeshere.com

Where to ?

Contribute a Recipe

Subscribe
Sign up for our email list and Recipes in your email!
First Name

Last Name

Email

HTML-Email
TEXT-Email

Listing 20 Recipes in this Category - Seafood

Recipes	Author	Rating	Hits
Crabby Patties	N/A	11.00	7558
Trout Almandine	N/A	4.00	8968
Barbecue Shrimp	N/A	8.00	10937
Grilled Redfish	N/A	8.00	11888
Crabmeat Au Gratin	N/A	9.00	12645
Oysters Bienville	N/A	6.00	13189
Crawfish Maque Choux	N/A	5.00	13993
Swordfish Steaks with Mushroom Sauce	N/A	0.00	14774
General's Broiled Fish	N/A	0.00	15277
SARDINE ROLLS	N/A	0.00	15368
SHRIMP BUTTER	N/A	10.00	16431
HERRING TIDBITS	N/A	0.00	16207
BAR-B-QUED SHRIMP	N/A	13.00	17267
SHRIMP MOUSSE	N/A	8.00	17505
LEMON PEPPER SHRIMP AND ZUCCHINI	N/A	15.00	18079
PICKLED SALMON	N/A	8.00	18457
SEASONED OYSTERS	N/A	5.00	18509
SCALLOPED OYSTERS & SCALLOPS	N/A	0.00	19288
BAKED CLAMS	John	9.00	19251
SEAFOOD FANCIES	john	2.00	192259

Previous page 1 2 Next page

Pick of the Week

Title:FRESH APPLE CAKE - Author: - Contributor:

Ingredient:
1 c. oil
1 1/2 c. sugar
2 eggs
2 1/2 c. flour
1 tsp. salt
1 tsp. baking soda
1 1/2 tsp. cinnamon
1 tsp. baking powder
4 c. apple, finely chopped
1/2 c. coconut
1/2 tsp. vanilla

Direction:
Beat together oil, sugar, eggs and vanilla. Add apples, and set aside. Sift together flour, salt, baking soda, powder and cinnamon. Add dry ingredients to apple mixture. Mix well. Add coconut. Spread into a greased and floured 9 x 13 inch pan (or two 8 x 8 inch pans). Bake at 350 degrees for 35 to 40 minutes. Cool in pan. For individual cakes. Divide mixture by filling 18 to 24 cupcake/muffin tins 3/4 full. Use paper liners. Bake at 350 degrees for 30 minutes. Mary Miranda