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Listing 20 Recipes in this Category - Crockpot Recipes

Recipes	Author	Rating	Hits
CROCKPOT CLAM CHOWDER	N/A	1.00	5457
GERMAN CROCK SLAW	N/A	0.00	7411
CROCK POT STEW	N/A	4.00	8875
HAMBURGER CROCK POT SOUP	N/A	20.00	9999
PARTY BARBECUED BEAN SOUP	N/A	-3.00	11776
DIET VEGETABLE IN CROCKPOT	N/A	21.00	11040
CROCK POT POTATO SOUP	N/A	9.00	11810
CROCK POT CLAM CHOWDER	N/A	4.00	12050
HOT SPINACH SALAD	N/A	0.00	12588
CROCK POT OYSTER STEW	N/A	5.00	13198
BEEF STEW IN A CROCK POT	N/A	5.00	14308
CROCKPOT BROCCOLI SOUP	N/A	13.00	14576
CROCK POT SOUP	N/A	5.00	14816
CROCK POT APPLE BUTTER	N/A	10.00	15000
NO SCUM CROCK DILL PICKLES	N/A	0.00	15637
CROCK PICKLES	N/A	0.00	17249
CROCK POT TEA	N/A	0.00	16489
CROCK POT RICE	N/A	4.00	16402
CROCKED FRUITS	N/A	0.00	16813
EASY CROCKPOT VENISON ROAST	N/A	4.00	17105

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Pick of the Week

Title:Double Cranberry Salad - Author: - Contributor:

Ingredient:
Serves:8
CarbsPerServing:3.125g Effort:Easy
Ingredients:
Double Cranberry Salad
2 ½ cups Diet Iced
Botanicals(Cranberry-Raspberry) – zero carbs
1 large package Cranberry Jell-O ( about 8 Carbs???)
½ cup chopped celery1/2 cup chopped pecans 1 ½ cups cottage cheese
1/8 cup mayonnaise

Direction:
How to Prepare:
Bring Botanicals to boil. Stir in Jell-O until dissolved.Chill until partially set
(thickened –but not solid Pour ½ in 8x8x2 inch glass pan. Stir ½ cup celery &
½ cup nuts into pan—add additional celery & nuts to remaining Jello. Chill 8x8
pan & remaining Jell-O mixture---until Jell-O is firm.Mix together cottage cheese
& Mayo---place on top of 8x8 layer of Jell-O. Take remaining Jell-O (if it is firm warm slightly in microwave & pour over cottage cheese.Chill until firm. Cut into 8
servings.
NOTES : Carbs for Cranberry Jello not included in above total – adjust accordingly