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Listing 20 Recipes in this Category - Appetizers

Recipes	Author	Rating	Hits
Fresh Vegetables and Cheese Dip	N/A	9.00	10191
Baked Pumpkin Seeds	N/A	0.00	10142
Roasted Onion and Eggplant	N/A	20.00	12144
Jalapeno Cheese and Sausage Dip	N/A	6.00	12763
Chip Dip	N/A	10.00	13510
Super Simple Cracker Spread	N/A	5.00	14444
Fruit Dip	N/A	16.00	14987
Sausage Balls	N/A	16.00	16582
Very Good Dip	N/A	7.00	18976
Carmelized Bacon	N/A	2.00	21074
CRISPY CASHEW CHICKEN (MADE IN WOK)	N/A	11.00	18200
NOEL KIRK ERICKSON'S SARDINE ROLLS		0.00	16993
MUSHROOM PHYLLO TARTS		6.00	16306

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Pick of the Week

Title:Monaco Salad - Author: - Contributor:

Ingredient:
Serves:1 – count for entire recipe
CarbsPerServing:22g carbs /10g fiber Prep Time:Just chopping
Effort:Easy
Ingredients:
2 cups romaine lettuce, chopped 2 cups bok choy, chopped
½ cup endive, chopped ½ cup spinach, stems removed and chopped
½ cup red cabbage, chopped ½ cup cucumbers, peeled and sliced
½ cup celery, sliced ½ cup mushrooms, sliced
¼ cup carrot shreds(I use jicama!)

Direction:
How to Prepare:
Toss everything together.The book suggests a poppyseed dressing, but I have not found one
that was low-carb/low-sugar, so I usually use a good Italian and it’s fine