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Listing 20 Recipes in this Category - Low-Carb (Atkins)

Recipes	Author	Rating	Hits
Blue Cheese Salad Dressing		0.00	5021
BLT Salad		8.00	8073
Beef Salad		5.00	7831
Bacon & Egg Salad		0.00	8831
Bacon Cheeseburger Salad		4.00	9450
Basics: Egg or Meat		5.00	9968
Black & Blue Salad		0.00	10498
Blue Cheese Dip/Dressing		0.00	11046
Great Blue Cheese Dressing		0.00	11527
Blue Cheese Dressing 2		0.00	12044
Broccoli & Bacon Salad		0.00	12800
Broccoli, Olives, & Egg Salad		3.00	13062
Bruschetta Style Tomato Turkey Salad		0.00	13615
Cauliflower-Broccoli Salad		0.00	13963
Cheesy Herb Dressing		0.00	13849
Cheesy Thousand Island Dressing		0.00	14201
Chicken Bacon Club Salad		29.00	15236
Yummy Chicken Taco Salad		5.00	15224
Old Fashioned Cole Slaw		1.00	15557
Cool Taco Salad		13.00	16025

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Pick of the Week

Title:CHEESECAKE COOKIES - Author: - Contributor:

Ingredient:
1/3 c. butter
1/3 c. brown sugar
1 c. flour
1/2 c. chopped nuts
1/4 c. sugar
1 pkg. (8 oz.) cream cheese
1 egg
2 tbsp. milk
1/2 tsp. vanilla
1 tbsp. lemon juice

Direction:
Preheat oven to 350 degrees. Cream butter and brown sugar

until light and fluffy. Add flour and nuts; blend until

mixture resembles crumbs. Set aside 1 cup mixture. Press

remainder into 8 x 8 inch pan. Bake for 12 to 15 minutes. Let

cool. Beat sugar and cream cheese until smooth. Add remaining

ingredients and beat well. Spread over crust. Sprinkle

reserved crumbs on top, pressing down lightly with fingers.

Bake for 25 minutes, cool, and cut into bars. Store in

refrigerator.