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Category:Desserts - Author:N/A- Contributor:
BETTY CROCKER COOKIES
Ingredient:


  • 1 c. butter
  • 1/2 c. powdered sugar
  • 2 1/4 c. flour
  • 1/4 tsp. salt
  • 3/4 c. nuts, finely chopped
  • 1 tsp. vanilla




Direction:

Cream butter and sugar, add other ingredients and mix well. Form into 1-inch balls, place on greased cookie sheet and bake 14 to 17 minutes at 350 degrees. While still warm, roll in powdered sugar. Roll in sugar again when cold.
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Pick of the Week
Title:CANADIAN CHEESE SOUP - Author: N/A - Contributor:
Ingredient:

  • 1/4 c. onion, minced
  • 1/4 c. flour
  • 1 3/4 c. chicken broth
  • 1/4 c. celery, minced
  • Dash of paprika
  • 2 tbsp. butter
  • 2 c. milk
  • 1/4 c. carrot, minced
  • Dash of salt
  • 1/2 c. cubed sharp process American
    cheese



Direction:
Cook onion in butter until tender, but not brown. Blend in flour; add milk, chicken broth, carrot, celery, salt and paprika. Cook and stir until mixture thickens slightly. Reduce heat; add cheese, stirring until cheese melts. Simmer 15 minutes. Do not boil. Serves 4.
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