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Category:Desserts - Author:Cherlynne- Contributor:Catherine Devan

Fruit Dip

Ingredient:

1 (8 ounce) package fat-free cream cheese, softened
3/4 cup firmly packed brown sugar
1/4 cup granulated sugar
1 tablespoon vanilla extract
1/2 cup chopped nuts (optional)

Direction:

Stir the cream cheese with the sugars and vanilla until creamy. Fold in nuts if using. Serve with apple wedges or any kind of fruit desired.

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Title:Pecan Meringue Kisses - Author: N/A - Contributor:

Ingredient:

1 egg white, at room temperature
1/4 teaspoon salt
1 cup brown sugar, firmly packed
1 cup chopped pecans

Direction:
Preheat oven to 300 degrees F. Grease a cookie sheet.

Beat egg whites and salt until soft peaks form. Gradually add brown sugar, beating constantly, until stiff peaks form. Fold in pecans.

Drop rounded teaspoonfuls of meringue onto a greased cookie sheet. Bake about 15 to 20 minutes or until delicately brown and firm. Cool three to five minutes before removing from cookie sheet.