UnknownCarbsPerServing:no counts provided
Cold Roast beef – shredded or
coarsely chopped boiled eggs
Chopped onion ( I use green onions)Chopped dill pickle
Sliced celery Mayo
How to Prepare:
Mix in desired amounts
keeping track of the carbs you add. Let chill. Yummy on Wasa or maybe even with pork rinds for dipping!