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Category:Salads - Author:N/A- Contributor:

Mardi Gras Cole Slaw

Ingredient:

1-1/2 cups grated green cabbage
1-1/2 cups grated red cabbage
2 medium carrots, grated
3/4 cup fat-free Cole slaw dressing
One 20-ounce can pineapple chunks
Black pepper, freshly ground, to taste

Direction:

Fold first 5 ingredients together in a large bowl with wooden spoon.

Chill and serve with a garnish of freshly ground black pepper. Serve with outdoor-cooked foods.

Serves 10.

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Title:CHICKEN DIVAN - Author: N/A - Contributor:

Ingredient:

3 or 4 deboned chicken breasts
2 cans cream of chicken soup
1 tsp. lemon juice
1 c. sharp American cheese, shredded
2 (10 oz.) pkgs. frozen broccoli
1/2 c. soft bread crumbs, mixed with
2 tsp. melted butter
1 c. mayonnaise

Direction:
Simmer chicken until tender. Cook broccoli in salted water, drain. Arrange broccoli in greased casserole dish. Place halved chicken breasts on top of broccoli. Combine soup, mayonnaise and lemon juice. Pour over chicken. Sprinkle cheese and bread crumbs on top. Bake at 350 degrees for 25 minutes. Prepare rice or potatoes for 6 people and serve.