http://www.getrecipeshere.com
                                     Sat 11 Jul 2020
Where to ?
  Home
  Advertise
  Links

Contribute a Recipe
Send us your Recipe

 

Subscribe
Sign up for our email list and Recipes in your email!
First Name
Last Name
Email
HTML-Email
TEXT-Email

Category:Soups - Author:N/A- Contributor:
HAMBURGER SOUP
Ingredient:


  • 1 lb. hamburger
  • 5 c. water
  • 1 (16 oz.) can tomatoes
  • 1 med. onion, chopped
  • 2 carrots, sliced (1 c.)
  • 2 stalks celery, sliced (1 c.)
  • 1/3 c. barley
  • 1/4 c. catsup
  • 1 tbsp. (2 cubes) beef bouillon
  • 2 tsp. seasoned salt
  • 1 tsp. basil
  • 1 bay leaf




      Direction:

      Brown beef, drain fat. Add rest of ingredients. Simmer 1 hour until barley and vegetables are tender.
Print this Page

Previous page  Next page  
Rate it

Very Good

Good

Average

Poor

Very Poor
Send this to Your Friend
Friend's Name
Friend's Email
Your Name
Your Email
Subscribe Me
Pick of the Week
Title:SHRIMP BUTTER - Author: N/A - Contributor:
Ingredient:

  • 2 cans shrimp, broken
  • 1 tbsp. onion, minced
  • Juice of 1 lemon
  • 4 tbsp. mayonnaise
  • 1 1/2 sticks soft butter
  • Salt to taste
  • 1 (8 oz.) pkg. cream cheese



Direction:
Mix all ingredients well with mixer, adding shrimp last. Makes a large amount, and freezes well. This is a spread rather than a dip. I serve with Club crackers.
Categories
Top Rated
Top Viewed by Most
Appetizers   (13)
Breads   (10)
Cakes   (81)
Crockpot Recipes   (41)
Desserts   (14)
Dressings   (5)
Low-Carb (Atkins)   (73)
Meat/Poultry   (62)
Misc.   (3)
Pastas   (14)
Salads   (12)
Sauces   (6)
Seafood   (21)
Soups   (51)
Vegetables   (50)
Vegetarian   (19)

 

Copyright © GetRecipesHere.Com   Webmaster@getrecipeshere.com
BookMark | Set as Home Page