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Category: - Author:N/A- Contributor:
Indian Fry Bread
Ingredient:


  • 3 cups flour
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1 cup warm water
  • raisins (optional)



Direction:

Combine dry ingredients in a bowl. Add warm water in small amounts and knead dough until soft but not sticky. Adjust flour or water as needed. Cover bowl and let stand about 15 minutes.


Pull off pieces of dough (size of eggs) and roll out into thin rounds. fry rounds in hot oil until bubbles appear on the dough, turn over and fry on the other side until golden. serve hot with honey brushed on top.

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Pick of the Week
Title:OVEN - FRIED CHICKEN BREASTS - Author: N/A - Contributor:
Ingredient:

  • 8 skinless, boneless chicken breast
    halves
  • 1/2 c. plain nonfat yogurt
  • 1/2 box Ritz crackers, crushed into
    fine crumbs



Direction:
Dip chicken in yogurt and roll in cracker crumbs. Place chicken in baking dish and bake in 350 degree oven 30 minutes on each side. Makes 8 servings.
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