Tue 02 Jun 2020
Where to ?   Home   Advertise   Links Contribute a Recipe Send us your Recipe Subscribe Sign up for our email list and Recipes in your email! First Name Last Name Email HTML-Email TEXT-Email	Top rated Recipes Recipes Author Rating Hits FRIENDSHIP CAKE 964.00 12879 Old Fashion Tea Cakes N/A 151.00 16616 Indian Fry Bread N/A 145.00 15853 CAKE DOUGHNUTS 91.00 12157 Cheesecake Brownies N/A 89.00 12746 Shrimp Curry Salad 73.00 20974 Chichen Lasagna N/A 67.00 10145 Banana Pudding N/A 65.00 9408 Pasta Chicken N/A 62.00 17576 Chocolate Covered Strawberries N/A 60.00 13040 BROCCOLI SOUP N/A 57.00 11270 Fruit Dip Cherlynne 50.00 17328 CRESCENT CHOCOLATE CHIP CHEESE CAKE 47.00 15387 Chicken Fried Steak N/A 44.00 16107 Banana Biscuits N/A 43.00 8288 ALFREDO FETTUCINE Gloria Pitzer 42.00 19687 Easy Apple Salad N/A 41.00 17084 CHICKEN SALAD N/A 39.00 17373 CREAM OF BROCCOLI SOUP WITH CHEDDAR CHEESE N/A 35.00 15761 Stovetop Roast N/A 34.00 7907 Previous page  1  2  3  4  5  6  7  8  9  10  11  12  13  14  15  16  17  18  19  20  21  22  23  24  Next page   Pick of the Week Title:OVEN - FRIED CHICKEN BREASTS - Author: N/A - Contributor: Ingredient: 8 skinless, boneless chicken breast halves 1/2 c. plain nonfat yogurt 1/2 box Ritz crackers, crushed into fine crumbs Direction: Dip chicken in yogurt and roll in cracker crumbs. Place chicken in baking dish and bake in 350 degree oven 30 minutes on each side. Makes 8 servings.	Categories Top Rated Top Viewed by Most Appetizers   (13) Breads   (10) Cakes   (81) Crockpot Recipes   (41) Desserts   (14) Dressings   (5) Low-Carb (Atkins)   (73) Meat/Poultry   (62) Misc.   (3) Pastas   (14) Salads   (12) Sauces   (6) Seafood   (21) Soups   (51) Vegetables   (50) Vegetarian   (19)
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